From the bartender’s corner – Emerald Martini
From the bartender’s corner – Gasoline
Finally stopped the skateboarding…
Small step for a man
Took the skateboard to the school behind our property to practice on the sidewalk. I was hoping nobody would be there. And other than two middle schoolers, nobody was there indeed! Except, both of them had their shortboards and were doing all sorts of tricks.
They even showed be some tricks and told me the names for those tricks. For the curious, I am nowhere near those tricks. If they were doing BC calculus, I was trying to arrange two numbers one over the other so I could add them!!!
Turns out I had not positioned the camera properly. Did not catch the mount – but here is a small snippet of the rest…
From the bartender’s corner – Red Apple
Shake two ounces of vodka (I used Tito’s), two ounces of apple juice, three quarters of a spoon of grenadine and a spoon of fresh lemon juice in a shaker with ice. Pour it out in a martini glass and add an apple slice as garnish.
I like apples – especially during the holidays – but am not big into cider. This was a great aaple cocktail for a relatively warm fall evening.

From the bartender’s corner – Poinsettia
This is a holiday favorite. Made it for Thanksgiving dinner. One was a mocktail.
Stir 3 ounce of cranberry juice and an ounce of cointreau in ice. After they have cooled down and mixed well, pour it in a flute glass. Top it off with chilled champagne. (there should be at least 3 ounces of champagne).







