9 May 2017

Not fair… Mrs. Bose… Not fair…

You might recall from my blog (or FB updates) that early this year, I visited my third grade class teacher (home room teacher) Mrs. Chobi Bose in Kolkata. I had traced her after a lot of help from others and then finally met her after over three decades!! I wrote how lively she was. And how I was struck by how she had set her house up very tastefully just like she had done her house that I had visited in 1975!!

Thanks to her that evening, I found out the whereabouts of my second grade and my tenth grade class teachers. Last month, I talked to her and she helped me find my first grade class teacher!! It is like the gift just kept giving to me!!!

Thru my class mate Niladri Datta and that second grade teacher Mrs. Shastri, I found out today that our dear old Mrs. Bose, is unfortunately, no more.

As you grow older, you get more humility (and I certainly have long ways to go there) and realize that you are who you are, in many parts, because of the people who have influenced you. Outside of your parents, nobody can possibly influence you more than your teachers. And that is why it is such a noble profession.

But as age and humility set in for me, I continued to struggle to find out how to say Thanks to those teachers. It is not the case that I have made much out of myself – but whatever little I have done, I owe my gratitude to many people. Certainly the teachers.

In this age of Facebook, Whatsapp and cut-and-paste email, a Thank You message probably would not cut it, I had argued with myself. Nothing short of seeking those noble human beings out in real life and looking them straight in their eyes and say “Thank you for helping me who I am today” can possibly tell them what they meant to all their students.

And that is when the quest began to seek out my teachers and say Thank You to them. In that journey, I learnt an important lesson today…

… I better hurry up and avail of the first opportunity. Because, you know, you never know if you will get a second chance.

… and therefore, Mrs. Bose, even thru your departure from this earth, it would appear, you left another lesson for me.

… Now how do I get to say Thank You to you for that?

Not fair, I say, Not fair!!

7 May 2017

From the bartender’s corner – Gin #10: NOLET’S Silver

Sharmila and I cannot remember who introduced us to Nolet’s but I remember we immediately liked it. We were primarily Hendricks drinkers before that. Therefore, I was not surprised to find out later that some gin connoisseurs describe Nolets as Hendricks on steroids.

This evening I opened the tenth bottle of gin this year for my research and tasting and chose the bottle of Nolet. I usually start by trying it neat. When I did so, it immediately reminded me of ESME from France. It had a strong floral nose to it (Esme has rose). A little more research – and sure enough, one of the key ingredients for Nolet’s Silver is Turkish rose!

While most of the botanicals are kept secret, they do let you know that they use Turkish rose, peach and raspberry. As a result, the nose is very soft and the palette is pretty smooth. Interestingly, juniper – the main ingredient in all gins is very understated. Towards the end, in the finish, you will sense something pine-like and my guess is that is the juniper trying to make a brave attempt in making its presence felt.

The base alcohol is made from European wheat which is fermented and distilled multiple times to give a very strong – 193 proof!! neutral grain spirit. The final gin – at 94 proof – is stronger than most gins but it retains its smoothn and soft side due to the botanicals.

The distillery – Royal Nolet Distillery in Schiedam, Netherlands has a very rich history. It was established in 1691 (making it the oldest distillery in the Netherlands) and used to make Genever. (You may remember Genever to be the original grandfather of modern gin). The distillery is still owned and run by the original family – now in its eleventh generation (Carl Jr. and Bob Nolet). If any of you have had Ketel One vodka – well, that is made in this same distillery. The process uses a Copper Pot / Column hybrid still. Interestingly, the distillery is powered entirely by windmills!!

Thoroughly enjoyed this gin. Will see next what a G&T (gin and tonic) would taste like.

7 May 2017

Longest run of the year

16 miles in 2 hours and 43 minutes. It was a beautiful spring afternoon…

Was feeling good about the pace till I ran into Greg who apparently ran a 50 mile race the previous weekend in 7 hours 30 minutes. And that included the time for breaks!!!

Ah! At least I took in a lot of sunshine today… 🙂

5 May 2017

More Friday news..

Looks like Bombay Sapphire just recalled their gin. Apparently, it has more alcohol than the label would suggest. (See https://www.usatoday.com/story/money/business/2017/05/04/gin-recalled-being-too-boozy/101278218/ )

I just have one question. Who the heck complained?

🙂

4 May 2017

Which airport am I in? #9 in the series

As you step out of the plane into the airport, you are almost immediately hit with a lot of casts of skeletons of pre-historic animals that roamed the world with great descriptions of each attached.

Did you know that
Left Top: The Stag Moose (35,000 to 11,000 years ago) had an interesting mix of two different modern animals. The skull and face resembled closely to that of an elk but it had large palmate antlers just like a moose!

Right Top: The saber-toothed tiger (1.6 million years to 10,000 years ago) was not a tiger at all nor even closely related to today’s cats?

Left Bottom: The Giant Bison (240,000 years to 25,000 years ago) weighed in at an impressive 4,000 pounds and had a horn span of over 6 feet!

Right Bottom: The American Mastodon (3.75 million years to 10,000 years ago) could weigh up to a mighty 6 tons

Which airport am I in?