Used the grapefruit and ginger infused vodka to make the first cocktail. The color difference will tell you it is infused vodka and not flavored vodka – which would have been clean in color. Also, Tito’s does not have a brown color – that happened to be an empty bottle I had handy.

So, this has my first ever infused vodka with Angostura bitters, lime juice and tonic water.

As I watch my vodka get infused, made a Rye Whiskey cocktail. Is it a crime that I did this while talking to my dearest friend – Mark Meade from Lexington – the Mecca of Bourbon Whiskey?

Got grapefruit and ginger freeze dried. Put Tito’s in it. Will find out how this turns out…