27 August 2016
Cocktails in NYC
Being in New York, I had to try as many different cocktails as I could in some of the coolest bars and best mixologists…
In between settling Natasha down, I downed a cucumber gimlet and a blood orange mimosa. Liked the gimlet better with Nolet gin than my usual Hendricks – which is surprising since the botanicals in Hendricks are far more cucumber-y !!
Rajib – here is a great craft cocktail bar in the east village. A hidden gem. http://amoryamargony.com
I will try that David!!
That is a very old one right. I think there is a cocktail book on the cocktails made in Death and Co
PDT is a great book and bar too.
And love the Flatiron Lounge too.
The cucumber gimlet sounds good …