17 January
2021
From the bartender’s corner – Spicy Mango cocktail
I loved the end result. I do not think I had seen this recipe before. Got this from The Spruce Eats.
First, muddle a jalapeno in a mixing glass. Add ice, two ounces of mango juice (I have a nice one from the local Indian store0, two ounces of vodka (I used Tito’s), a spoon of Agave Nectar, a spoon of lime juice and a couple of dashes of orange bitters. Shake it well and pour it in a martini glass.
The drink has a kick and is very flavorful.
Tried it was very good. Thanks for sharing. Some improvisations due to lack of certain ingredients. Used Jalapeño liquer as I did not have any Jalapeños at home. Used the Costco Langer Mango juice which is an extract from Alphonso mangoes.
Which Jalapeno Liqueur did you use? I have never been happy with any I use. Just does not have the kick I look for…