19 July 2018

From the bartender’s corner: Sierra Madre Sunrise

Continuing with my experimentation with mezcal cocktails. This recipe comes from Los Angeles based mixologist Elana Lepkowski. Mezcal, Aperol, Lemon juice, Bitters and soda. People who like their cocktails not sweet and with the weight of a earthy alcohol (as opposed to vodka, let’s say) will enjoy this cocktail.



Posted July 19, 2018 by Rajib Roy in category "Cocktails

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