3 September 2017

From the bartender’s corner – Caroli

In keeping with the theme of cocktails made of gin and apricot brandy, today’s cocktail for the evening is a Caroli. The only extra ingredient over and top of the gin and apricot brandy is orange bitters. (I used blood orange bitters for this particular one)



Posted September 3, 2017 by Rajib Roy in category "Cocktails

Leave a Reply

Your email address will not be published. Required fields are marked *


This site uses Akismet to reduce spam. Learn how your comment data is processed.