18 December 2016

From the bartender’s corner – Canadian Cocktail

It is cold and wet. Needed something strong but light (it is yet to be 5 PM). Opted for something in Canadian whisky. This one has Triple Sec, Bitters, Powdered Sugar and of course, Canadian Whisky (I used Canadian Club which I have found to be lighter and smoother).

Posted December 18, 2016 by Rajib Roy in category "Cocktails

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