9 April 2016

From the bartender’s corner – Russian Martini

This would be gin, vodka and white chocolate liqueur. Do use cracked ice instead of cubes to mix if you are going to make this at home. The liquids mix better if the temperatures cool down fast…

  



Posted April 9, 2016 by Rajib Roy in category "Cocktails

Leave a Reply

Your email address will not be published. Required fields are marked *


This site uses Akismet to reduce spam. Learn how your comment data is processed.