1 November 2015
From the bartender’s corner – Fall Cocktail
This is not from any recipe. I had been thinking of how to make a layered cocktail to mimic the fall colors. I had to go thru quite some alcohol and failed experiments before I could get to a set of alcohol and liqueurs that had the right viscosity and color and also were compatible with each other to make a good cocktail.
Finally settled with some vodka, a little chartreuse and orange juice and a few drops of grenadine to give the red color, a few drops of Aperol to get the orange and just one drop of Jagermeister for some brown color to float in the drink as it started dispersing.