Checking out the river after lunch…
Negotiating a fallen tree on the trail…
Family hiking. Anna Ruby Falls.
Friday evening music….
“Ankhiyon Ke Jharokhon Se Maine Dekha Jo Saanware
Tum Door Nazar Aaye Badi Door Nazar Aaye
Band Karke Jharokhon Ko Zara Baithee Jo Sochne
Man Mein Tumhi Muskaye Man Mein Tumhi Muskaye”
Roughly translated…
“From the window of my eyes, when I saw you – my Loved One
You seemed far, I saw you very far away
(And then) When I closed the windows of my eyes, and sat thinking
I saw you smiling; I saw you smiling in my own dear heart”
Friday evening winding down: The making of a Barnum
Some random facts that I have learnt over the years…
Here are five of them:
1. Do you know how the Romans whitened their teeth? Believe it or not, they used urine. Now, the chemically oriented ones among you obviously have figured out that it should work. And it does. But, please, please, DO NOT try this at home.
2. Since we dealt with the Romans, let’s talk about the Greeks. And their drinking. Drinking wine. I bet you that brings up images of Greeks drinking themselves silly thru the night in drinking orgies. Well, here is the deal, The Greeks drank wine. A lot of that. But they despised anybody who got overly drunk. You know what they did? They mixed what you and I call wine with water – one part of wine to five parts of water!! I can see all my wine enthusiast friends grimacing 🙂
3. Can you imagine being struck by lightning? How about twice and living thru it? How about thrice and still living. Park Ranger Sullivan was struck seven times – SEVEN times – by lightning while on duty in park. You know how he eventually died? Self inflicted gun wound. Apparently while cleaning his guns!!
4. How long for light to emanate from the core of the sun to reach the earth. I know many of you are going eight and a half minutes. But that is the time taken for light to travel from the surface of the sun to the surface of earth. Actually a photon takes thousands of years to get from the center of the sun to the surface of the sun and then another eight and a half minutes to get to earth!
P.S. Does that we are really living in the past? 🙂
5. Ratio of humans to ants. Want to take a guess?
There are 1.6 million ants to every human being!!
And all those ants put together – will weight about all the humans put together!!
Hope you enjoyed these. My friend from i2 – Dev Ghoshal – had once accurately remarked: I focus on inconsequential data 🙂
Couple of hours of learning about motorcycles…
With that quick run in the neighborhood…
From the bartender’s corner: Gin #18: Barr Hill Gin
A very unique gin. And while I am not easy to use superlative words when it comes to any gin, this one absolutely ranks as Best in America for me. Unless there is some other American Gin that I have not tasted yet that might top this. And I have had quite a few …
First, just the uniqueness in its simplicity. While most gins vie with each other to compete with all sort of esoteric herbs and botanicals, this one simply has two that are added to the base that is made from corn. First is juniper of course – else it technically cannot be called gin. The other one – and this is really really unique – honey.
The honey is not actually put during the distillation – it is added after. And the distillation is done in a still directly heated by fire. Which is relatively uncommon. For efficiency purposes, steam heated stills are far more common today.
Did I mention this is made in Vermont? Hardwick, Vermont. Where a beekeeper (Todd Hardee) and a career distiller (Ryan Christiansen) put this idea together. Actually, it was Todd’s idea (who by then owned a lot of farm and beehives). He hired Ryan. And then many years later, Ryan bought out Todd. Todd simply bought more land with that and makes all the herbs and botanicals and corn today that go to make the alcohols in Ryan’s distillery.
Here is one kicker about this gin. You are not going to find a lot of consistency. In fact, bottle to bottle, the colors might be slightly different as well as the nose and the palette. You wonder why, right? Think about it – what is honey made of? The nectar that the bees collect from the flowers. And it all depends upon which flowers they collect it from. So, if you harvest the honey in summer, you will get very different floral nose than if you take a batch of gin that has honey harvested in fall or spring!!
In any case, because of the honey, the viscosity of this gin is very different than other gins and you will see a distinct white cloudy color to the gin when you put ice – or even tonic water to it.
That alone made it very cool and unique to me. If you have not tried this gin before, I would highly recommend it.